Department Researches & Publications

Botany and Microbiology Department

Our mission is to generate knowledge and produce researchers, leaders, and graduates in various fields in Plant Sciences, Microbial Sciences and Biotechnology who are capable of providing solutions to industrial, health, agricultural and environmental challenges.

You can explore our Knowledge stock to know more about Botany and Microbiology researches and publications.

# Title Research Year
41 Development of Ulva lactuca-Derived Cellulose/Nanocellulose Edible Films With Enhanced Light, Oxygen, and Water Vapor Barrier Properties and Natural Antioxidant Properties 2025
42 Effect of co-applied plant-mediated zinc oxide nanoparticles and nickel-resistant PGPR on morphological, physiological, and biochemical attributes of chickpea (Cicer arietinum L.) under nickel stress 2025
43 Effect of some pre-harvest treatments on the quality characteristics of semi-dry date fruits (Saidy cultivar) during storage. 2025
44 Effectiveness of Algae as a Low-Cost Alternative Input to Stimulate Sesamum Indicum L. Growth and Productivity for Sustainable Purposes 2025
45 Effects of Bacillus subtilis Bioaugmentation on Hydrogen-Methane Production and Microbial Community in a Two-Stage Anaerobic Digestion System 2025
46 Effects of improved quorum sensing signaling system by iron-modified biochar on alleviation of ammonia inhibition during biomethanation 2025
47 Enhanced biological activity of chitinase immobilized on cobalt metal-organic framework: Isolation, characterization, and potential applications 2025
48 Enhancing phycocyanin productivity and thermostability in Synechocystis sp. AUPL1 using Ulva lactuca hydrolysates and ulvan polysaccharides 2025
49 Enhancing urease enzyme production of Bacillus subtilis OQ119616 by different calcium salts using Box–Behnken statistical experimental design 2025
50 Environmental risks of plastics pollutants and their mycoremediation strategies 2025