| 161 |
Nutritional Assessment of Chromoplasts ( Plastids ) Isolated From Tomatoes |
2008 |
| 162 |
Nutritional Assessment of Raw, Frozen and Dried Egyptian Mallow |
2008 |
| 163 |
Nutritional Assessment of Raw, Frozen and Dried Egyptian Mallow |
2008 |
| 164 |
Study on Lead and Cadmium Levels in Milk in Assiut Governorate |
2008 |
| 165 |
Study on Lead and Cadmium Levels in Milk in Assiut Governorate |
2008 |
| 166 |
-Effect of Some Egyptian vegetables on histological characteristics of some organs of Albino rats. |
2007 |
| 167 |
Comparative Study on The Gross Chemical Composition and Nutritional Value of Camel Milk and Cow Milk |
2007 |
| 168 |
Comparative Study on The Gross Chemical Composition and Nutritional Value of Camel Milk and Cow Milk |
2007 |
| 169 |
Effect of soaking, germination and cooking processes on the gross chemical composition and mineral contents of mung bean seeds |
2007 |
| 170 |
The Impact of Mental Retardation on Overweight and obesity in Children |
2007 |
