| 231 |
ENHANCING BEEF BURGER PROPERTIES USING LEMONGRASS OIL NANOEMULSION |
Department of Food Hygiene |
2024 |
| 232 |
EPIDEMIOLOGICAL AND CLINICAL MANIFESTATIONS OF BLOOD PARASITIC INFECTIONS IN CATTLE IN ASSIUT GOVERNORATE EGYPT |
Department of Parasitology |
2024 |
| 233 |
Epidemiological and molecular study on bovine malignant catarrhal fever in Assiut Governorate, Egypt |
Department of Animal Medicine |
2024 |
| 234 |
Evaluating anthelmintic, anti‑platelet, and anti‑coagulant activities, and identifying the bioactive phytochemicals of Amaranthus blitum L. |
Department of Parasitology |
2024 |
| 235 |
EVALUATION OF ANTIVIRAL AND ANTIBACTERIAL ACTIVITY OF SOME ESSENTIAL OILS AGAINST NEWCASTLE DISEASE VIRUS, SALMONELLA TYPHIMURIUM AND ESCHERICHIA COLI |
Department of Pathology |
2024 |
| 236 |
Evaluation of comparative effect between aluminum hydroxide gel and montanide (ISA 70) in potency and protection of locally prepared rabbit hemorrhagic disease virus 2 (RHDV2) vaccines in rabbits |
Department of Avian & Rabbit Medicine |
2024 |
| 237 |
Evaluation of comparative effect between aluminum hydroxide gel and montanide (ISA 70) in potency and protection of locally prepared rabbit hemorrhagic disease virus 2 (RHDV2) vaccines in rabbits |
Department of Avian & Rabbit Medicine |
2024 |
| 238 |
Evaluation of comparative effect between aluminum hydroxide gel and montanide (ISA 70) in potency and protection of locally prepared rabbit hemorrhagic disease virus 2 (RHDV2) vaccines in rabbits |
Department of Avian & Rabbit Medicine |
2024 |
| 239 |
Evaluation of comparative effect between aluminum hydroxide gel and montanide (ISA 70) in potency and protection of locally prepared rabbit hemorrhagic disease virus 2 (RHDV2) vaccines in rabbits |
Department of Avian & Rabbit Medicine |
2024 |
| 240 |
Evaluation of the subconjunctival injection of Hesperidin with or without olive oil on the healing of alkali burn corneal ulcer in rabbits |
Department of Animal Surgery |
2024 |
